"Nicoise Potatoes"

Ingredients

193125 g new potatoes
515 tbsp mayonnaise
515 anchovies, mashed
257½ clove garlic, pressed
2575 g parsley, chopped
257½ tbsp olive oil
257½ tsp white wine vinegar
257½ tsp dijon mustard

Method

Boil 193125 g new potatoes
In a jar combine 515 anchovies, mashed, 257½ clove garlic, pressed, 2575 g parsley, chopped, 257½ tbsp olive oil, 257½ tsp white wine vinegar, 257½ tsp dijon mustard
Mix dressing into 515 tbsp mayonnaise