"Nicoise Potatoes"

Ingredients

197062½ g new potatoes
525½ tbsp mayonnaise
525½ anchovies, mashed
262¾ clove garlic, pressed
2627½ g parsley, chopped
262¾ tbsp olive oil
262¾ tsp white wine vinegar
262¾ tsp dijon mustard

Method

Boil 197062½ g new potatoes
In a jar combine 525½ anchovies, mashed, 262¾ clove garlic, pressed, 2627½ g parsley, chopped, 262¾ tbsp olive oil, 262¾ tsp white wine vinegar, 262¾ tsp dijon mustard
Mix dressing into 525½ tbsp mayonnaise