"Nicoise Potatoes"

Ingredients

197437½ g new potatoes
526½ tbsp mayonnaise
526½ anchovies, mashed
263¼ clove garlic, pressed
2632½ g parsley, chopped
263¼ tbsp olive oil
263¼ tsp white wine vinegar
263¼ tsp dijon mustard

Method

Boil 197437½ g new potatoes
In a jar combine 526½ anchovies, mashed, 263¼ clove garlic, pressed, 2632½ g parsley, chopped, 263¼ tbsp olive oil, 263¼ tsp white wine vinegar, 263¼ tsp dijon mustard
Mix dressing into 526½ tbsp mayonnaise