"Nicoise Potatoes"

Ingredients

198187½ g new potatoes
528½ tbsp mayonnaise
528½ anchovies, mashed
264¼ clove garlic, pressed
2642½ g parsley, chopped
264¼ tbsp olive oil
264¼ tsp white wine vinegar
264¼ tsp dijon mustard

Method

Boil 198187½ g new potatoes
In a jar combine 528½ anchovies, mashed, 264¼ clove garlic, pressed, 2642½ g parsley, chopped, 264¼ tbsp olive oil, 264¼ tsp white wine vinegar, 264¼ tsp dijon mustard
Mix dressing into 528½ tbsp mayonnaise