"Nicoise Potatoes"

Ingredients

198937½ g new potatoes
530½ tbsp mayonnaise
530½ anchovies, mashed
265¼ clove garlic, pressed
2652½ g parsley, chopped
265¼ tbsp olive oil
265¼ tsp white wine vinegar
265¼ tsp dijon mustard

Method

Boil 198937½ g new potatoes
In a jar combine 530½ anchovies, mashed, 265¼ clove garlic, pressed, 2652½ g parsley, chopped, 265¼ tbsp olive oil, 265¼ tsp white wine vinegar, 265¼ tsp dijon mustard
Mix dressing into 530½ tbsp mayonnaise