"Nicoise Potatoes"

Ingredients

200062½ g new potatoes
533½ tbsp mayonnaise
533½ anchovies, mashed
266¾ clove garlic, pressed
2667½ g parsley, chopped
266¾ tbsp olive oil
266¾ tsp white wine vinegar
266¾ tsp dijon mustard

Method

Boil 200062½ g new potatoes
In a jar combine 533½ anchovies, mashed, 266¾ clove garlic, pressed, 2667½ g parsley, chopped, 266¾ tbsp olive oil, 266¾ tsp white wine vinegar, 266¾ tsp dijon mustard
Mix dressing into 533½ tbsp mayonnaise