"Nicoise Potatoes"

Ingredients

210187½ g new potatoes
560½ tbsp mayonnaise
560½ anchovies, mashed
280¼ clove garlic, pressed
2802½ g parsley, chopped
280¼ tbsp olive oil
280¼ tsp white wine vinegar
280¼ tsp dijon mustard

Method

Boil 210187½ g new potatoes
In a jar combine 560½ anchovies, mashed, 280¼ clove garlic, pressed, 2802½ g parsley, chopped, 280¼ tbsp olive oil, 280¼ tsp white wine vinegar, 280¼ tsp dijon mustard
Mix dressing into 560½ tbsp mayonnaise