"Nicoise Potatoes"

Ingredients

21937½ g new potatoes
58½ tbsp mayonnaise
58½ anchovies, mashed
29¼ clove garlic, pressed
292½ g parsley, chopped
29¼ tbsp olive oil
29¼ tsp white wine vinegar
29¼ tsp dijon mustard

Method

Boil 21937½ g new potatoes
In a jar combine 58½ anchovies, mashed, 29¼ clove garlic, pressed, 292½ g parsley, chopped, 29¼ tbsp olive oil, 29¼ tsp white wine vinegar, 29¼ tsp dijon mustard
Mix dressing into 58½ tbsp mayonnaise