"Nicoise Potatoes"

Ingredients

23062½ g new potatoes
61½ tbsp mayonnaise
61½ anchovies, mashed
30¾ clove garlic, pressed
307½ g parsley, chopped
30¾ tbsp olive oil
30¾ tsp white wine vinegar
30¾ tsp dijon mustard

Method

Boil 23062½ g new potatoes
In a jar combine 61½ anchovies, mashed, 30¾ clove garlic, pressed, 307½ g parsley, chopped, 30¾ tbsp olive oil, 30¾ tsp white wine vinegar, 30¾ tsp dijon mustard
Mix dressing into 61½ tbsp mayonnaise