"Nicoise Potatoes"

Ingredients

23250 g new potatoes
62 tbsp mayonnaise
62 anchovies, mashed
31 clove garlic, pressed
310 g parsley, chopped
31 tbsp olive oil
31 tsp white wine vinegar
31 tsp dijon mustard

Method

Boil 23250 g new potatoes
In a jar combine 62 anchovies, mashed, 31 clove garlic, pressed, 310 g parsley, chopped, 31 tbsp olive oil, 31 tsp white wine vinegar, 31 tsp dijon mustard
Mix dressing into 62 tbsp mayonnaise