"Nicoise Potatoes"

Ingredients

23437½ g new potatoes
62½ tbsp mayonnaise
62½ anchovies, mashed
31¼ clove garlic, pressed
312½ g parsley, chopped
31¼ tbsp olive oil
31¼ tsp white wine vinegar
31¼ tsp dijon mustard

Method

Boil 23437½ g new potatoes
In a jar combine 62½ anchovies, mashed, 31¼ clove garlic, pressed, 312½ g parsley, chopped, 31¼ tbsp olive oil, 31¼ tsp white wine vinegar, 31¼ tsp dijon mustard
Mix dressing into 62½ tbsp mayonnaise