"Nicoise Potatoes"

Ingredients

23812½ g new potatoes
63½ tbsp mayonnaise
63½ anchovies, mashed
31¾ clove garlic, pressed
317½ g parsley, chopped
31¾ tbsp olive oil
31¾ tsp white wine vinegar
31¾ tsp dijon mustard

Method

Boil 23812½ g new potatoes
In a jar combine 63½ anchovies, mashed, 31¾ clove garlic, pressed, 317½ g parsley, chopped, 31¾ tbsp olive oil, 31¾ tsp white wine vinegar, 31¾ tsp dijon mustard
Mix dressing into 63½ tbsp mayonnaise