"Nicoise Potatoes"

Ingredients

25312½ g new potatoes
67½ tbsp mayonnaise
67½ anchovies, mashed
33¾ clove garlic, pressed
337½ g parsley, chopped
33¾ tbsp olive oil
33¾ tsp white wine vinegar
33¾ tsp dijon mustard

Method

Boil 25312½ g new potatoes
In a jar combine 67½ anchovies, mashed, 33¾ clove garlic, pressed, 337½ g parsley, chopped, 33¾ tbsp olive oil, 33¾ tsp white wine vinegar, 33¾ tsp dijon mustard
Mix dressing into 67½ tbsp mayonnaise