"Nicoise Potatoes"

Ingredients

2812½ g new potatoes
7½ tbsp mayonnaise
7½ anchovies, mashed
3¾ clove garlic, pressed
37½ g parsley, chopped
3¾ tbsp olive oil
3¾ tsp white wine vinegar
3¾ tsp dijon mustard

Method

Boil 2812½ g new potatoes
In a jar combine 7½ anchovies, mashed, 3¾ clove garlic, pressed, 37½ g parsley, chopped, 3¾ tbsp olive oil, 3¾ tsp white wine vinegar, 3¾ tsp dijon mustard
Mix dressing into 7½ tbsp mayonnaise