"Nicoise Potatoes"

Ingredients

32437½ g new potatoes
86½ tbsp mayonnaise
86½ anchovies, mashed
43¼ clove garlic, pressed
432½ g parsley, chopped
43¼ tbsp olive oil
43¼ tsp white wine vinegar
43¼ tsp dijon mustard

Method

Boil 32437½ g new potatoes
In a jar combine 86½ anchovies, mashed, 43¼ clove garlic, pressed, 432½ g parsley, chopped, 43¼ tbsp olive oil, 43¼ tsp white wine vinegar, 43¼ tsp dijon mustard
Mix dressing into 86½ tbsp mayonnaise