"Nicoise Potatoes"

Ingredients

42187½ g new potatoes
112½ tbsp mayonnaise
112½ anchovies, mashed
56¼ clove garlic, pressed
562½ g parsley, chopped
56¼ tbsp olive oil
56¼ tsp white wine vinegar
56¼ tsp dijon mustard

Method

Boil 42187½ g new potatoes
In a jar combine 112½ anchovies, mashed, 56¼ clove garlic, pressed, 562½ g parsley, chopped, 56¼ tbsp olive oil, 56¼ tsp white wine vinegar, 56¼ tsp dijon mustard
Mix dressing into 112½ tbsp mayonnaise