"Nicoise Potatoes"

Ingredients

4312½ g new potatoes
11½ tbsp mayonnaise
11½ anchovies, mashed
5¾ clove garlic, pressed
57½ g parsley, chopped
5¾ tbsp olive oil
5¾ tsp white wine vinegar
5¾ tsp dijon mustard

Method

Boil 4312½ g new potatoes
In a jar combine 11½ anchovies, mashed, 5¾ clove garlic, pressed, 57½ g parsley, chopped, 5¾ tbsp olive oil, 5¾ tsp white wine vinegar, 5¾ tsp dijon mustard
Mix dressing into 11½ tbsp mayonnaise