"Nicoise Potatoes"

Ingredients

45187½ g new potatoes
120½ tbsp mayonnaise
120½ anchovies, mashed
60¼ clove garlic, pressed
602½ g parsley, chopped
60¼ tbsp olive oil
60¼ tsp white wine vinegar
60¼ tsp dijon mustard

Method

Boil 45187½ g new potatoes
In a jar combine 120½ anchovies, mashed, 60¼ clove garlic, pressed, 602½ g parsley, chopped, 60¼ tbsp olive oil, 60¼ tsp white wine vinegar, 60¼ tsp dijon mustard
Mix dressing into 120½ tbsp mayonnaise