"Nicoise Potatoes"

Ingredients

46500 g new potatoes
124 tbsp mayonnaise
124 anchovies, mashed
62 clove garlic, pressed
620 g parsley, chopped
62 tbsp olive oil
62 tsp white wine vinegar
62 tsp dijon mustard

Method

Boil 46500 g new potatoes
In a jar combine 124 anchovies, mashed, 62 clove garlic, pressed, 620 g parsley, chopped, 62 tbsp olive oil, 62 tsp white wine vinegar, 62 tsp dijon mustard
Mix dressing into 124 tbsp mayonnaise