"Nicoise Potatoes"

Ingredients

4687½ g new potatoes
12½ tbsp mayonnaise
12½ anchovies, mashed
6¼ clove garlic, pressed
62½ g parsley, chopped
6¼ tbsp olive oil
6¼ tsp white wine vinegar
6¼ tsp dijon mustard

Method

Boil 4687½ g new potatoes
In a jar combine 12½ anchovies, mashed, 6¼ clove garlic, pressed, 62½ g parsley, chopped, 6¼ tbsp olive oil, 6¼ tsp white wine vinegar, 6¼ tsp dijon mustard
Mix dressing into 12½ tbsp mayonnaise