"Nicoise Potatoes"

Ingredients

46875 g new potatoes
125 tbsp mayonnaise
125 anchovies, mashed
62½ clove garlic, pressed
625 g parsley, chopped
62½ tbsp olive oil
62½ tsp white wine vinegar
62½ tsp dijon mustard

Method

Boil 46875 g new potatoes
In a jar combine 125 anchovies, mashed, 62½ clove garlic, pressed, 625 g parsley, chopped, 62½ tbsp olive oil, 62½ tsp white wine vinegar, 62½ tsp dijon mustard
Mix dressing into 125 tbsp mayonnaise