"Nicoise Potatoes"

Ingredients

47062½ g new potatoes
125½ tbsp mayonnaise
125½ anchovies, mashed
62¾ clove garlic, pressed
627½ g parsley, chopped
62¾ tbsp olive oil
62¾ tsp white wine vinegar
62¾ tsp dijon mustard

Method

Boil 47062½ g new potatoes
In a jar combine 125½ anchovies, mashed, 62¾ clove garlic, pressed, 627½ g parsley, chopped, 62¾ tbsp olive oil, 62¾ tsp white wine vinegar, 62¾ tsp dijon mustard
Mix dressing into 125½ tbsp mayonnaise