"Nicoise Potatoes"

Ingredients

47250 g new potatoes
126 tbsp mayonnaise
126 anchovies, mashed
63 clove garlic, pressed
630 g parsley, chopped
63 tbsp olive oil
63 tsp white wine vinegar
63 tsp dijon mustard

Method

Boil 47250 g new potatoes
In a jar combine 126 anchovies, mashed, 63 clove garlic, pressed, 630 g parsley, chopped, 63 tbsp olive oil, 63 tsp white wine vinegar, 63 tsp dijon mustard
Mix dressing into 126 tbsp mayonnaise