"Nicoise Potatoes"

Ingredients

50062½ g new potatoes
133½ tbsp mayonnaise
133½ anchovies, mashed
66¾ clove garlic, pressed
667½ g parsley, chopped
66¾ tbsp olive oil
66¾ tsp white wine vinegar
66¾ tsp dijon mustard

Method

Boil 50062½ g new potatoes
In a jar combine 133½ anchovies, mashed, 66¾ clove garlic, pressed, 667½ g parsley, chopped, 66¾ tbsp olive oil, 66¾ tsp white wine vinegar, 66¾ tsp dijon mustard
Mix dressing into 133½ tbsp mayonnaise