"Nicoise Potatoes"

Ingredients

50812½ g new potatoes
135½ tbsp mayonnaise
135½ anchovies, mashed
67¾ clove garlic, pressed
677½ g parsley, chopped
67¾ tbsp olive oil
67¾ tsp white wine vinegar
67¾ tsp dijon mustard

Method

Boil 50812½ g new potatoes
In a jar combine 135½ anchovies, mashed, 67¾ clove garlic, pressed, 677½ g parsley, chopped, 67¾ tbsp olive oil, 67¾ tsp white wine vinegar, 67¾ tsp dijon mustard
Mix dressing into 135½ tbsp mayonnaise