"Nicoise Potatoes"

Ingredients

57187½ g new potatoes
152½ tbsp mayonnaise
152½ anchovies, mashed
76¼ clove garlic, pressed
762½ g parsley, chopped
76¼ tbsp olive oil
76¼ tsp white wine vinegar
76¼ tsp dijon mustard

Method

Boil 57187½ g new potatoes
In a jar combine 152½ anchovies, mashed, 76¼ clove garlic, pressed, 762½ g parsley, chopped, 76¼ tbsp olive oil, 76¼ tsp white wine vinegar, 76¼ tsp dijon mustard
Mix dressing into 152½ tbsp mayonnaise