"Nicoise Potatoes"

Ingredients

5812½ g new potatoes
15½ tbsp mayonnaise
15½ anchovies, mashed
7¾ clove garlic, pressed
77½ g parsley, chopped
7¾ tbsp olive oil
7¾ tsp white wine vinegar
7¾ tsp dijon mustard

Method

Boil 5812½ g new potatoes
In a jar combine 15½ anchovies, mashed, 7¾ clove garlic, pressed, 77½ g parsley, chopped, 7¾ tbsp olive oil, 7¾ tsp white wine vinegar, 7¾ tsp dijon mustard
Mix dressing into 15½ tbsp mayonnaise