"Nicoise Potatoes"

Ingredients

59437½ g new potatoes
158½ tbsp mayonnaise
158½ anchovies, mashed
79¼ clove garlic, pressed
792½ g parsley, chopped
79¼ tbsp olive oil
79¼ tsp white wine vinegar
79¼ tsp dijon mustard

Method

Boil 59437½ g new potatoes
In a jar combine 158½ anchovies, mashed, 79¼ clove garlic, pressed, 792½ g parsley, chopped, 79¼ tbsp olive oil, 79¼ tsp white wine vinegar, 79¼ tsp dijon mustard
Mix dressing into 158½ tbsp mayonnaise