"Nicoise Potatoes"

Ingredients

6187½ g new potatoes
16½ tbsp mayonnaise
16½ anchovies, mashed
8¼ clove garlic, pressed
82½ g parsley, chopped
8¼ tbsp olive oil
8¼ tsp white wine vinegar
8¼ tsp dijon mustard

Method

Boil 6187½ g new potatoes
In a jar combine 16½ anchovies, mashed, 8¼ clove garlic, pressed, 82½ g parsley, chopped, 8¼ tbsp olive oil, 8¼ tsp white wine vinegar, 8¼ tsp dijon mustard
Mix dressing into 16½ tbsp mayonnaise