"Nicoise Potatoes"

Ingredients

86437½ g new potatoes
230½ tbsp mayonnaise
230½ anchovies, mashed
115¼ clove garlic, pressed
1152½ g parsley, chopped
115¼ tbsp olive oil
115¼ tsp white wine vinegar
115¼ tsp dijon mustard

Method

Boil 86437½ g new potatoes
In a jar combine 230½ anchovies, mashed, 115¼ clove garlic, pressed, 1152½ g parsley, chopped, 115¼ tbsp olive oil, 115¼ tsp white wine vinegar, 115¼ tsp dijon mustard
Mix dressing into 230½ tbsp mayonnaise