"Nicoise Potatoes"

Ingredients

8812½ g new potatoes
23½ tbsp mayonnaise
23½ anchovies, mashed
11¾ clove garlic, pressed
117½ g parsley, chopped
11¾ tbsp olive oil
11¾ tsp white wine vinegar
11¾ tsp dijon mustard

Method

Boil 8812½ g new potatoes
In a jar combine 23½ anchovies, mashed, 11¾ clove garlic, pressed, 117½ g parsley, chopped, 11¾ tbsp olive oil, 11¾ tsp white wine vinegar, 11¾ tsp dijon mustard
Mix dressing into 23½ tbsp mayonnaise