"Nicoise Potatoes"

Ingredients

93937½ g new potatoes
250½ tbsp mayonnaise
250½ anchovies, mashed
125¼ clove garlic, pressed
1252½ g parsley, chopped
125¼ tbsp olive oil
125¼ tsp white wine vinegar
125¼ tsp dijon mustard

Method

Boil 93937½ g new potatoes
In a jar combine 250½ anchovies, mashed, 125¼ clove garlic, pressed, 1252½ g parsley, chopped, 125¼ tbsp olive oil, 125¼ tsp white wine vinegar, 125¼ tsp dijon mustard
Mix dressing into 250½ tbsp mayonnaise