"Nicoise Potatoes"

Ingredients

12187½ g new potatoes
32½ tbsp mayonnaise
32½ anchovies, mashed
16¼ clove garlic, pressed
162½ g parsley, chopped
16¼ tbsp olive oil
16¼ tsp white wine vinegar
16¼ tsp dijon mustard

Method

Boil 12187½ g new potatoes
In a jar combine 32½ anchovies, mashed, 16¼ clove garlic, pressed, 162½ g parsley, chopped, 16¼ tbsp olive oil, 16¼ tsp white wine vinegar, 16¼ tsp dijon mustard
Mix dressing into 32½ tbsp mayonnaise