"Nicoise Potatoes"

Ingredients

125062½ g new potatoes
333½ tbsp mayonnaise
333½ anchovies, mashed
166¾ clove garlic, pressed
1667½ g parsley, chopped
166¾ tbsp olive oil
166¾ tsp white wine vinegar
166¾ tsp dijon mustard

Method

Boil 125062½ g new potatoes
In a jar combine 333½ anchovies, mashed, 166¾ clove garlic, pressed, 1667½ g parsley, chopped, 166¾ tbsp olive oil, 166¾ tsp white wine vinegar, 166¾ tsp dijon mustard
Mix dressing into 333½ tbsp mayonnaise