"Nicoise Potatoes"

Ingredients

127875 g new potatoes
341 tbsp mayonnaise
341 anchovies, mashed
170½ clove garlic, pressed
1705 g parsley, chopped
170½ tbsp olive oil
170½ tsp white wine vinegar
170½ tsp dijon mustard

Method

Boil 127875 g new potatoes
In a jar combine 341 anchovies, mashed, 170½ clove garlic, pressed, 1705 g parsley, chopped, 170½ tbsp olive oil, 170½ tsp white wine vinegar, 170½ tsp dijon mustard
Mix dressing into 341 tbsp mayonnaise