"Nicoise Potatoes"

Ingredients

1500 g new potatoes
4 tbsp mayonnaise
4 anchovies, mashed
2 clove garlic, pressed
20 g parsley, chopped
2 tbsp olive oil
2 tsp white wine vinegar
2 tsp dijon mustard

Method

Boil 1500 g new potatoes
In a jar combine 4 anchovies, mashed, 2 clove garlic, pressed, 20 g parsley, chopped, 2 tbsp olive oil, 2 tsp white wine vinegar, 2 tsp dijon mustard
Mix dressing into 4 tbsp mayonnaise