"Nicoise Potatoes"

Ingredients

159937½ g new potatoes
426½ tbsp mayonnaise
426½ anchovies, mashed
213¼ clove garlic, pressed
2132½ g parsley, chopped
213¼ tbsp olive oil
213¼ tsp white wine vinegar
213¼ tsp dijon mustard

Method

Boil 159937½ g new potatoes
In a jar combine 426½ anchovies, mashed, 213¼ clove garlic, pressed, 2132½ g parsley, chopped, 213¼ tbsp olive oil, 213¼ tsp white wine vinegar, 213¼ tsp dijon mustard
Mix dressing into 426½ tbsp mayonnaise