"Nicoise Potatoes"

Ingredients

160312½ g new potatoes
427½ tbsp mayonnaise
427½ anchovies, mashed
213¾ clove garlic, pressed
2137½ g parsley, chopped
213¾ tbsp olive oil
213¾ tsp white wine vinegar
213¾ tsp dijon mustard

Method

Boil 160312½ g new potatoes
In a jar combine 427½ anchovies, mashed, 213¾ clove garlic, pressed, 2137½ g parsley, chopped, 213¾ tbsp olive oil, 213¾ tsp white wine vinegar, 213¾ tsp dijon mustard
Mix dressing into 427½ tbsp mayonnaise