"Nicoise Potatoes"

Ingredients

161437½ g new potatoes
430½ tbsp mayonnaise
430½ anchovies, mashed
215¼ clove garlic, pressed
2152½ g parsley, chopped
215¼ tbsp olive oil
215¼ tsp white wine vinegar
215¼ tsp dijon mustard

Method

Boil 161437½ g new potatoes
In a jar combine 430½ anchovies, mashed, 215¼ clove garlic, pressed, 2152½ g parsley, chopped, 215¼ tbsp olive oil, 215¼ tsp white wine vinegar, 215¼ tsp dijon mustard
Mix dressing into 430½ tbsp mayonnaise