"Nicoise Potatoes"

Ingredients

165750 g new potatoes
442 tbsp mayonnaise
442 anchovies, mashed
221 clove garlic, pressed
2210 g parsley, chopped
221 tbsp olive oil
221 tsp white wine vinegar
221 tsp dijon mustard

Method

Boil 165750 g new potatoes
In a jar combine 442 anchovies, mashed, 221 clove garlic, pressed, 2210 g parsley, chopped, 221 tbsp olive oil, 221 tsp white wine vinegar, 221 tsp dijon mustard
Mix dressing into 442 tbsp mayonnaise