"Nicoise Potatoes"

Ingredients

166687½ g new potatoes
444½ tbsp mayonnaise
444½ anchovies, mashed
222¼ clove garlic, pressed
2222½ g parsley, chopped
222¼ tbsp olive oil
222¼ tsp white wine vinegar
222¼ tsp dijon mustard

Method

Boil 166687½ g new potatoes
In a jar combine 444½ anchovies, mashed, 222¼ clove garlic, pressed, 2222½ g parsley, chopped, 222¼ tbsp olive oil, 222¼ tsp white wine vinegar, 222¼ tsp dijon mustard
Mix dressing into 444½ tbsp mayonnaise