"Nicoise Potatoes"

Ingredients

167062½ g new potatoes
445½ tbsp mayonnaise
445½ anchovies, mashed
222¾ clove garlic, pressed
2227½ g parsley, chopped
222¾ tbsp olive oil
222¾ tsp white wine vinegar
222¾ tsp dijon mustard

Method

Boil 167062½ g new potatoes
In a jar combine 445½ anchovies, mashed, 222¾ clove garlic, pressed, 2227½ g parsley, chopped, 222¾ tbsp olive oil, 222¾ tsp white wine vinegar, 222¾ tsp dijon mustard
Mix dressing into 445½ tbsp mayonnaise