"Nicoise Potatoes"

Ingredients

167437½ g new potatoes
446½ tbsp mayonnaise
446½ anchovies, mashed
223¼ clove garlic, pressed
2232½ g parsley, chopped
223¼ tbsp olive oil
223¼ tsp white wine vinegar
223¼ tsp dijon mustard

Method

Boil 167437½ g new potatoes
In a jar combine 446½ anchovies, mashed, 223¼ clove garlic, pressed, 2232½ g parsley, chopped, 223¼ tbsp olive oil, 223¼ tsp white wine vinegar, 223¼ tsp dijon mustard
Mix dressing into 446½ tbsp mayonnaise