"Nicoise Potatoes"

Ingredients

168187½ g new potatoes
448½ tbsp mayonnaise
448½ anchovies, mashed
224¼ clove garlic, pressed
2242½ g parsley, chopped
224¼ tbsp olive oil
224¼ tsp white wine vinegar
224¼ tsp dijon mustard

Method

Boil 168187½ g new potatoes
In a jar combine 448½ anchovies, mashed, 224¼ clove garlic, pressed, 2242½ g parsley, chopped, 224¼ tbsp olive oil, 224¼ tsp white wine vinegar, 224¼ tsp dijon mustard
Mix dressing into 448½ tbsp mayonnaise