"Nicoise Potatoes"

Ingredients

174187½ g new potatoes
464½ tbsp mayonnaise
464½ anchovies, mashed
232¼ clove garlic, pressed
2322½ g parsley, chopped
232¼ tbsp olive oil
232¼ tsp white wine vinegar
232¼ tsp dijon mustard

Method

Boil 174187½ g new potatoes
In a jar combine 464½ anchovies, mashed, 232¼ clove garlic, pressed, 2322½ g parsley, chopped, 232¼ tbsp olive oil, 232¼ tsp white wine vinegar, 232¼ tsp dijon mustard
Mix dressing into 464½ tbsp mayonnaise