"Nicoise Potatoes"

Ingredients

17812½ g new potatoes
47½ tbsp mayonnaise
47½ anchovies, mashed
23¾ clove garlic, pressed
237½ g parsley, chopped
23¾ tbsp olive oil
23¾ tsp white wine vinegar
23¾ tsp dijon mustard

Method

Boil 17812½ g new potatoes
In a jar combine 47½ anchovies, mashed, 23¾ clove garlic, pressed, 237½ g parsley, chopped, 23¾ tbsp olive oil, 23¾ tsp white wine vinegar, 23¾ tsp dijon mustard
Mix dressing into 47½ tbsp mayonnaise