"Nicoise Potatoes"

Ingredients

184312½ g new potatoes
491½ tbsp mayonnaise
491½ anchovies, mashed
245¾ clove garlic, pressed
2457½ g parsley, chopped
245¾ tbsp olive oil
245¾ tsp white wine vinegar
245¾ tsp dijon mustard

Method

Boil 184312½ g new potatoes
In a jar combine 491½ anchovies, mashed, 245¾ clove garlic, pressed, 2457½ g parsley, chopped, 245¾ tbsp olive oil, 245¾ tsp white wine vinegar, 245¾ tsp dijon mustard
Mix dressing into 491½ tbsp mayonnaise