"Nicoise Potatoes"

Ingredients

184687½ g new potatoes
492½ tbsp mayonnaise
492½ anchovies, mashed
246¼ clove garlic, pressed
2462½ g parsley, chopped
246¼ tbsp olive oil
246¼ tsp white wine vinegar
246¼ tsp dijon mustard

Method

Boil 184687½ g new potatoes
In a jar combine 492½ anchovies, mashed, 246¼ clove garlic, pressed, 2462½ g parsley, chopped, 246¼ tbsp olive oil, 246¼ tsp white wine vinegar, 246¼ tsp dijon mustard
Mix dressing into 492½ tbsp mayonnaise