"Nicoise Potatoes"

Ingredients

186562½ g new potatoes
497½ tbsp mayonnaise
497½ anchovies, mashed
248¾ clove garlic, pressed
2487½ g parsley, chopped
248¾ tbsp olive oil
248¾ tsp white wine vinegar
248¾ tsp dijon mustard

Method

Boil 186562½ g new potatoes
In a jar combine 497½ anchovies, mashed, 248¾ clove garlic, pressed, 2487½ g parsley, chopped, 248¾ tbsp olive oil, 248¾ tsp white wine vinegar, 248¾ tsp dijon mustard
Mix dressing into 497½ tbsp mayonnaise