Link: instagram.com
Serves: - 245 +
Ingredients
40833⅓ g potatoes 326⅔ eggs 163⅓ baby cucumbers 8166⅔ g lardons 163⅓ tbsp yoghurt 163⅓ tbsp mayo 163⅓ tbsp milk 81⅔ tbsp mustard 12250 g edamame
Method
Boil 40833⅓ g potatoes Brown 8166⅔ g lardons Boil 326⅔ eggs for 8 mins Mix dressing Slice 163⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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